top of page

Desserts



Desserts



Cannolo Siciliano Scomposto

Deconstructed Sicilian Cannolo made with a base of crispy cannoli shells, filled with sweet ricotta cheese cream and topped with pistacchio granella.

£6.90

Cannolo Siciliano Scomposto

Tartufo Bianco Affogato al Caffe

Zabaglione ice cream with shot of espresso and chopped meringue.

£7.50

Tartufo Bianco Affogato al Caffe

Gelato

Three scoops of gelato to choose from : Vanilla, Chocolate, Strawberry, Pistacchio or Raspberry Sorbet.

£5.95

Gelato

Homemade Tiramisu

Home-made Tiramisu made with ladyfingers soaked in coffee, layered with mascarpone cream and dusted with cocoa powder.

£8.00

Homemade Tiramisu

Torta Vegana al Cioccolato con Sorbetto al Lampone

Dark chocolate cake, entirely vegan and gluten-free, served with a refreshing scoop of raspberry sorbet.

£7.50


Souffle al Pistacchio

Freshly baked pistacchio souffle with delicate airy texture , served warm alongside softly whipped cream and pistacchio granella.

£8.00

Souffle al Pistacchio

Crema Fredda al Limone

Lemon cold cream made with fresh lemons and touch of sugar.

£6.50

Crema Fredda al Limone

Baba al Pistacchio

traditional Neapolitan soaked in a delicate rum syrup, served with whipped cream and pistacchio sauce and pistacchio granella.

£8.00

Baba al Pistacchio

Handmade Noodles Preparation

MENU

Fresh Pasta, Made Daily


At 100% Pasta, all of our fresh pasta is made in-house using traditional Italian methods, with authentic sauces inspired by recipes from across Italy.

​

Many of our dishes can be adapted to be gluten free. If you'd like to know more about our gluten-free options or have any dietary requirements, please speak to a member of our team, who will be happy to help.

​

Please click through our menu below to explore our dishes and find out more.

bottom of page